Cabinets

Common Problems: General Cleaning, Dust, Fingerprints

How to Clean: Clean weekly to remove dust, staining and fingerprints. Spray withSurface Cleaner and wipe using a Lint-Free Cleaning Cloths. Wipe down with vinegar to deodorize and keep bugs away.

Cautions: Do not apply wood polish to sealed or painted wood as this will attract dust and dirt. Avoid abrasive and toxic cleaners.

Cookware

Material 1: Copper

Common Problems: Food Mess, Grease

How to Clean: Remove and discard any loose debris. Wash with Dish Detergent or Support Breath Dish Soap, a Dish Brush and hot water after each use; then rinse and wipe dry with a clean cloth.

For burned surfaces soak in All-Purpose Bleach Alternative and hot water, scrub with the Copper Cloth. Do not use the Copper Cloth on Teflon.

Material 2: Nonstick

Common Problems: Food Mess, Grease

How to Clean: Remove and discard any loose debris. Wash with Dish Detergent or Support Breath Dish Soap, a Dish Brush and hot water after each use; then rinse and wipe dry with a clean cloth.

For burned surfaces soak in All Purpose Bleach Alternative and hot water scrub with a Dish Brush.

Copper materials are not dishwasher safe. Never place Silver in the dishwasher with Stainless Steel and/or other metals--it will tarnish immediately. Avoid long term exposure to acidic liquids.

Cautions: Copper materials are not dishwasher safe. Never place Silver in the dishwasher with Stainless Steel and/or other metals--it will tarnish immediately. Avoid long term exposure to acidic liquids.

Due to environmental concerns, the EPA has required that detergent manufacturers remove phosphorous, the key ingredient, from their formulations. These grocery brand detergents do not incorporate the expensive, environmental enzymes needed to clean thoroughly--as a result residue and spotting is left behind.

Kitchen Countertops

Materials: Granite, Laminate, Marble, Quartz, Stone

Common Problems: General Cleaning, Food Mess and Spills

How to Clean: Remove and discard any loose debris. Spray with Surface Cleaner after each use; then rinse and wipe dry with a clean cloth. Drying with a cloth will prevent water marks. Immediately clean spills such as vinegar, citrus fruit and wine to prevent staining.

Cautions: Steel wool brushes and pads can be damaging. Avoid using ammonia and harsh toxic cleaners. Never place hot pots and pans directly on surface. Cutting directly on countertops will chip, scratch, and stain surfaces.